$3190
Article publishing charge
for open access
12 days
Time to first decision
88 days
Review time
109 days
Submission to acceptance
Editor-in-Chief
View full editorial boardArticles
Review articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106191
Review articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106215
Review articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106212
Research articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106210
Research articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106202
Research articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106193
Research articleAbstract onlyJuly 2024
https://doi.org/10.1016/j.jfca.2024.106219
Research articleOpen accessJuly 2024View PDF
Organic eggs as an indirect indicator of agricultural environmental pollution – preliminary research
https://doi.org/10.1016/j.jfca.2024.106214
More from Journal of Food Composition and Analysis
6 December 2022
17 June 2016
Special issues and article collections
42nd National Nutrient Databank Conference, 125 Years of Food Composition: Where We've Been and How We're Evolving Globally
Edited by Thea Bourianne
21 March 2024
Analysis of food safety risks associated with ultra-processed foods
Edited by Vural Gökmen, Tolgahan Kocadağlı
3 July 2023
Current advances in wine chemistry and analysis
Edited by Dr. Teresa Escribano Bailón, Dr. Cristina Alcalde Eón, Dr. Elvira Manjón Pérez, Dr. Montserrat Dueñas Patón
3 July 2023
Print ISSN: 0889-1575
Online ISSN: 1096-0481
Copyright © 2024 Elsevier Inc. All rights are reserved, including those for text and data mining, AI training, and similar technologies.